Wednesday, January 4, 2012

Food Safety Management System

Is your Food Safety Management System practical and effective on a day to day basis?

Are your prerequisite programmes (PRP‘s) effectively reducing or eliminating hazards such as bacteria (microbiological), lubricants (chemical), glass (physical) & nuts (allergens) and do your CCP’s really work?

The Wareham Group will work with you to ensure that your PRP’s are implemented effectively and consequently reduce the number of customer complaints you receive.

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